Banana Pudding made with SNICKERS® Bars
Ingredients
- ½ cup SNICKERS® Bars, chopped
- 3 T cornstarch
- ⅓ cup granulated sugar
- ⅛ t salt
- 2⅓ cups whole milk
- 2 egg yolks
- 1 T unsalted butter
- 1½ t vanilla extract
- 1 cup bananas, sliced
Banana Pudding made with SNICKERS® Bars
Makes: 16 servings
Direction
In a saucepan, combine cornstarch, sugar, salt, whole milk and egg yolks. Stir until well-mixed.
Place saucepan over medium heat and cook, whisking frequently, until mixture thickens (about 8 minutes).
Remove from heat and add butter and vanilla. Whisk until butter has melted.
Let pudding cool at room temperature. Once cooled, pour through a strainer to remove any lumps.
In a large bowl, combine pudding, chopped SNICKERS® Bars and banana slices. Place in a refrigerator until ready to serve.