Bibimbap Bowl

Bibimbap Bowl marsfoodservices image

Ingredients

  • 1 box BEN'S ORIGINAL™️ Asian Style Brown Rice, prepared
  • 4¼ cup Red Quinoa, cooked
  • 4¼ cup Carrot, shredded
  • 4¼ cup Shiitake Mushrooms, sauteed
  • 4¼ cup Marinated Soy Bean Sprouts
  • 4¼ cup Marinated Spinach
  • 4¼ cup Cucumber, sliced
  • 4¼ cup Cooked Bulgogi
  • 17 ea Egg, fried
  • 17 fl-oz Gochujang Sauce (Bibigo Brand)

Bibimbap Bowl

Makes: 17 servings

Direction

  1. Plate per serving: Place 1¼ cup rice mixture at bottom of the bowl. 
  2. Top with ¼ cup each of carrot, shiitake mushrooms, soy bean sprouts, spinach, cucumbers, and bulgogi. 
  3. Top with 1 fried egg. 
  4. Serve with 1 fl-oz of gochujang sauce.